A number of Russian companies have limited exports to EEU countries

© RIA Novosti / Maxim to Aminopherase in fotoreceptor in the supermarket. Archival photoA number of Russian companies have limited exports to EEU countries© RIA Novosti / Maxim to Aminopherase the image Bank

The Rosselkhoznadzor imposed temporary restrictions on supply of products from four Russian enterprises in the countries of the Eurasian economic Union (EEU), including the Moscow plant of processed cheese «Karat», is spoken in the message of Department.

The Rosselkhoznadzor indicates that the subordinate service of the laboratory revealed «serious discrepancies of products of animal origin, produced by Russian companies, veterinary and sanitary requirements of the EEU». In particular, in the production of the plant «Karat» was re-identified vegetable oils and fats in the cheese.

In addition, restrictions on supply were imposed on products of JSC «prioskolye» («prioskolie» is one of the largest Russian producers of poultry meat). In its semi-finished products from poultry meat have been repeatedly revealed Listeria, in addition, in poultry meat, offal and semi-finished products from poultry meat were detected residues of banned and harmful substances (chinolone, tookcidiostatiki).

The export ban was also imposed on products of the Barnaul dairy plant and LLC «sea-Product». At the same time, the Rosselkhoznadzor has imposed an enhanced laboratory control in respect of products of several companies. The list includes, including, «the Vasilievsky poultry factory» (enters into Cherkizovo group), in poultry meat which were detected residues of banned and harmful substances (chinolone).

In addition, under enhanced supervision were «Svinokompleks Korocha» and «Miratorg Zapad» (included in «agribusiness»): in processed meat first discovered DNA ingredients undisclosed by the manufacturer; semi-finished products made of poultry, second — residues of banned and harmful substances (chinolone).

Laboratory controls were also imposed on products «the White Bird-Belgorod» (detection of pathogenic microorganisms, including Salmonella, in semi-finished products of poultry meat), «White Bird-Kursk» (detection of Listeria monocytogenes in semi-finished products from poultry meat), and «Ostankino meat processing plant» (detection of pathogenic microorganisms, including Salmonella, in meat semi-finished products).

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